Vietnam has 63 provinces in total, and each area bears a distinctive culture and history. We believe that the best way to learn about an area’s lifestyle is to explore its signature cuisines, as not only is it incredibly appetizing, but you can learn about the background stories over the years that are condensed into one flavorful dish. Here is the full list of Vietnam’s best foods by province from north to south.
Vietnam’s Best Cuisines by Province: Northwest Vietnam
Northwest Vietnam is adjacent to China’s borders and is an area with a high density of ethnic minority groups. As a result, the food culture has certain influences from Chinese food and the ethnic people’s culinary creations.
Ha Giang – Au Tau Porridge (Rice Porridge with Au Tau Roots)
Other honorary dishes in Ha Giang: stir-fried veggies with Ha Giang’s signature rice cakes, banh cuon nuoc xuong (steamed rice batter with bone broth), bayberry wine
Cao Bang – Banh Cuon (Steamed Rice Rolls)
Other honorary dishes in Cao Bang: pho with roasted pork/duck, smoked sausages, khau nhuc (Cao Bang’s take on Chinese braised pork)
Bac Kan – Caramelized Plums
Other honorary dishes in Bac Kan: Na-Ri people’s glass noodles, Cooc-mo’s sticky rice cakes
Lang Son – Roasted Pork with “Mac Mat” Leaves
Other honorary dishes in Lang Son: Sour Pho, Mau Son Wine, Peach Wine
Thai Nguyen – Green Tea
Other honorary dishes in Thai Nguyen: stir-fried snails, banh chung (square sticky rice cakes)
See more on Vietnamese Tea Growing Regions
Bac Giang – Mi Chu (Chu Rice Noodles Soup)
Other honorary dishes in Bac Giang: Van Village’s rice wine, Yen The’s chicken
Tuyen Quang – Wild Bamboo Shoots
Other honorary dishes in Tuyen Quang: persimmons, sticky rice wrapped in wild banana leaves
Phu Tho – Banh Gun (Stuffed Sticky Rice Cakes)
Other honorary dishes in Phu Tho: sour pork, braised fish with salted vegetables
Quang Ninh – Squids and (Cha Muc) Deep-fried Squid Paste
Other honorary dishes in Quang Ninh: Quang Ninh’s mixed salad, Yen Tu’s baby bamboo shoots, seafood
Vietnam’s Best Cuisines by Province: Northeast Vietnam
Similar to the Northwest region, Northeast Vietnam’s cuisines also have significant traits of the ethnic groups’ cultures. In addition to that, the ingredients are indigenous to the mountainous region and can be easily found in the forests.
Lao Cai – Thang Co (Stewed Horse Meat)
Other honorary dishes in Lao Cai: herbs and spices from the forests, Sa Pa’s salmon, San Lung’s rice wine
Lai Chau – Pa Pinh Top (Thai People’s Grilled Fish)
Yen Bai – Bamboo Shoots
Other honorary dishes in Yen Bai: dried buffalo meat, black chicken
Son La – Plums
Other honorary dishes in Son La: rice with boiled chicken, grilled chicken, buffalo skin salad
Dien Bien – Khau Xen (Traditional Thai People’s Crackers)
Other honorary dishes in Dien Bien: soup with buffalo skin, bitter bamboo shoots, deep-fried rice doughnuts
Read more on Vietnam’s Furthermost Points
Hoa Binh – Mountain’s Snails
Other honorary dishes in Hoa Binh: grilled fish, Da’s river fish, chicken with sour bamboo shoots
Vietnam’s Best Cuisines by Province: the Red River Delta
As the biggest delta in Vietnam, the Red River Delta is a prosperous land so you can spot a variety of main ingredients of the area’s signature dishes. Since the land has been established for thousands of years, the history of the food is also interesting to take in.
Vinh Phuc – Banh Gio (Glutinous Rice Cake)
Other honorary dishes in Vinh Phuc: Yen Lac’s grilled meat, Lap Thach’s fish paste
Hanoi – PHO!
See Where You Can Find the Best Pho in Hanoi
Other honorary dishes in Hanoi: egg coffee, baby glutinous rice, bun dau mam tom
Bac Ninh – Banh Phu The (“Spouses” Cake)
Other honorary dishes in Bac Ninh: pho with pork liver
Hai Duong – Cha Ruoi (Sandworm Paste)
Other honorary dishes in Hai Duong: sandworm hotpot, fried fish noodle soup
Hai Phong – Crab Noodle Soup
Other honorary dishes in Hai Phong: water fern cakes, spicy fish noodle soup, baguette sticks dipped in whipped egg cream
Hung Yen – Longans
Other honorary dishes in Hung Yen: longans sweet soup, eel noodle soup, Dong Tao’s chicken
Ha Nam – Fish Noodle Soup
Other honorary dishes in Ha Nam: Phu Ly’s steamed rice rolls, Vu Dai Village’s braised fish
Thai Binh – Bun Bung (Noodle Soup with Banana Flower and wild Betel Leaves)
Nam Dinh – Xiu Bao (Stuffed Pastry with Meat Fillings)
Other honorary dishes in Nam Dinh: baguette with pate spread, Nghia Hung’s candy, sticky rice
Ninh Binh – Grilled Mountain Goat and Scorched Burnt rice
Other honorary dishes in Ninh Binh: scallion rolls, Kim Son’s salad
Vietnam’s Best Cuisines by Province: North Central Coast
The North Central Coast is the area that usually has to face frequent storms and floods, and nature here is not as prosperous as in the major flatlands of the country. As a result, the food here is typically more simple, yet that taste is no less delectable.
Thanh Hoa – Nem Chua (Fermented Pork)
Other honorary dishes in Thanh Hoa: fish salad, deep-fried shrimp paste, steamed rice rolls
Ha Tinh – Ram and Banh Muot (Crunchy Spring Rolls and Steamed Rice Batter)
Other honorary dishes in Ha Tinh: Cu Do’s candy, deep-fried rice doughs coated in sugar
Nghe An – Xao Ga (Chicken Soup with Tumeric)
Other honorary dishes in Nghe An: eel porridge, eel glass noodle soup
Quang Binh – Melaleuca Mushrooms
Other honorary dishes in Quang Binh: rice noodle soup, braised fish with turmeric
Quang Tri – Duck Tapioca Noodle Soup
Other honorary dishes in Quang Tri: tapioca noodle soup with seaweed, fish soup with green bananas
Thua Thien – Hue – Com Hen (Baby Clams Rice)
Other honorary dishes in Hue: traditional sticky rice cakes, Bun Bo Hue (beef noodle soup), sweet soup with roasted pork
Vietnam’s Best Cuisines by Province: South Central Coast
Food in the coastal region obviously carries the taste of the sea. Fresh seafood is abundant here and the locals have always been so creative with the omnipresent ingredients.
Da Nang – Mi Quang (Quang Noodles)
Other honorary dishes in Da Nang: vermicelli with fermented shrimp paste, Nam O’s fish salad, vermicelli soup with deep-fried fish cakes
Quang Nam – Tapioca Starch Soup
Other honorary dishes in Quang Nam: smoked goat meat, Hoi An’s cao lau, Tam Ky’s chicken rice
Quang Ngai – Ram Bap (Crunchy Springrolls with Corns)
Other honorary dishes in Quang Ngai: baby jackfruit salad, steamed water fern cakes
Binh Dinh – Banh Xeo (Vietnamese Pancakes)
Other honorary dishes in Binh Dinh: banh hoi (ice vermicelli rolls) with pig’s offals, triangle sticky rice cakes
Phu Yen – Tuna Vermicelli Soup
Other honorary dishes in Phu Yen: banh can (steamed mini pancakes), chives tapioca soup
Khanh Hoa – Nha Trang’s Fish Sticky Rice
Other honorary dishes in Khanh Hoa: banh mi stuffed with deep-fried fish paste, banh can (steamed mini pancakes)
Read more on What to do in Nha Trang
Ninh Thuan – Phan Rang’s Vietnamese Pancakes
Other honorary dishes in Ninh Thuan: sea snails, seafood, wild goat
Binh Thuan – Phan Thiet’s Herring Fish Salad
Other honorary dishes in Binh Thuan: mi Quang with duck meat, duck vermicelli soup, roasted spring rolls
Vietnam’s Best Cuisines by Province: Central Highlands
As highlands terrain with great coverage of forestry and cool climate, the Central Highlands is blessed with amazing conditions for temperate fruits and vegetables that normally are not grown widely in a tropical country like Vietnam.
Kon Tum – Goi La (Wild Vegetables Salad)
Other honorary dishes in Kon Tum: chicken hotpot with wild vegetables, sticky rice with bamboo shoots
Dak Lak – Ca Dang (Bitter Tomatoes)
Dak Nong – Avocados
Lam Dong – Persimmons
Other honorary dishes in Lam Dong: Vietnamese pizza, banh can (steamed mini pancakes), tea
See also: What to do in Da Lat
Gia Lai – Dried Pho/Two-bowl Pho
Other honorary dishes in Gia Lai: roasted chicken over charcoal, crab “stinky” vermicelli soup
Vietnam’s Best Cuisines by Province: Southeast Vietnam
Southeast Vietnam has a strong influence of Chinese cuisines on the local cuisines due to the high population of Chinese residing in the area. Nonetheless, the local dishes here still acquire the unique taste of each province.
Ba Ria – Vung Tau – Banh Can (Mini Rice Pancakes)
Other honorary dishes in Vung Tau: seafood, fish spring rolls, Chinese hollow doughnuts
Binh Duong – Mangosteen Salad
Binh Phuoc – Cashew Nuts
Dong Nai – Shrimp Hotpot
Tay Ninh – Mountain’s Snails
Other honorary dishes in Tay Ninh: Trang Bang’s tapioca noodle soup (banh canh Trang Bang)
Ho Chi Minh City – Com Tam (Broken Rice)
Other honorary dishes in Ho Chi Minh City: banh mi, mixed rice paper
Vietnam’s Best Cuisines by Province: the Mekong Delta
Apart from the Chinese trademarks, the impact of the Khmer’s culture on the Mekong Delta’s food is much more significant. Food in the Mekong Delta is generally sweeter and much more flavorful than in other provinces.
Can Tho – Vietnamese Gumbo Hotpot
Other honorary dishes in Can Tho: stewed duck with fermented bean curd
An Giang – Fermented Fish
Other honorary dishes in An Giang: sponge cake made with palm sugar, buffalo hotpot.
Bac Lieu – Dried Snakehead Fish
Other honorary dishes in Bac Lieu: banh tam bi (tapioca noodles and meatballs with fish sauce and coconut milk)
Ben Tre – Everything with Coconuts
Other honorary dishes in Ben Tre: rice starch noodle soup, grilled bananas, rice paper wrapper
Long An – Glutinous Rice Wine
Ca Mau – Crabs
Ca Mau is famous for all kinds of crabs
Other honorary dishes in Ca Mau: shrimps, three-striped crabs
Soc Trang – Vermicelli Soup
Hau Giang – Bronze Featherback Fish Paste
Tra Vinh – Makapuno Coconuts
Dong Thap – Fermented Pork
Other honorary dishes in Dong Thap: roasted mice, Sa Dec’s rice noodle soup
Vinh Long – Plum Mango
Kien Giang – Phu Quoc’s Fish Sauce
Other honorary dishes in Kien Giang: bun quay (mixed vermicelli soup), fish vermicelli soup
Tien Giang – Dong Market’s Fried Shrimp Cakes
Other honorary dishes in Tien Giang: My Tho’s rice noodle soup
In Conclusion of Vietnam’s Best Cuisines by Province
It is a fact that each province boasts more than just one famous dish and only when you spend sufficient time to savor different dishes in each area can you truly acquire the characteristics of each place’s cuisine. However, should you have time to venture out to multiple provinces of Vietnam, this list can be a starting point to taste what Vietnamese cuisine has to offer.